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Anatomy Of Flowering Plants: An Introduction To Plant Structure And De / J P Rudall, by J P Rudall. Publication details: New Delhi: Cambridge, 2020Availability: Items available for loan: Main Library (1).
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Applied Plant Science Experimental Design And Statistical Analysis / F E Durner, by F E Durner. Publication details: UK: Cabi, 2021Availability: Items available for loan: Main Library (1).
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Climate Change And Crop Production P M Reynolds, by P M Reynolds. Publication details: UK: Cabi, 2017Availability: Items available for loan: Main Library (1).
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Computer Vision Technology For Food Quality Evaluation 2nd ED / Sun Wen-Da, by Sun Wen-Da. Publication details: New York: Elsevier, 2016Availability: Items available for loan: Main Library (1).
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Dairy Chemistry And Biochemistry 2nd ED / F P Fox. by F P Fox | Lowe Uniacke T. Edition: 2nd ed. Publication details: London: Springer, 2015Availability: Items available for loan: Main Library (1).
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Elsevier's Dictionary Of Vitamins & Pharmacochemistry: English, German H Philippsborn, by H Philippsborn. Publication details: Paris Elsevier, 2007Availability: Items available for loan: Main Library (1).
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Emulsions Foams And Thin Films (HB) / Mittal, K. L by Mittal, K. L. Publication details: New York: Marcel, 2000Availability: Items available for loan: Main Library (1)Location, call number: Science Section 660.294514 MIT.
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Encyclopedia Of Plant And Crop Science M R Goodman, by M R Goodman. Publication details: London: CRC Press, 2004Availability: Items available for loan: Main Library (1).
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Food Science Review Vol-1 Food Hygiene And Safety/ D Waston, by D Waston. Publication details: England: Ellis Horwood, 1992Availability: Items available for loan: Main Library (1)Location, call number: General Stacks 641.3 WAT.
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Handbook Of Indices Of Food Quality And Authenticity S R Singhal. by S R Singhal | Kulkarni, Pushpa R | Rege, Dinanath V. Publication details: England: Woodhead, 1997Availability: Items available for loan: Main Library (1).
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Hybrid Food Retail Rethinking Design For The Experimental Tu... / Franken, Bernhard by Franken, Bernhard. Publication details: UK: Frame, 2018Availability: Items available for loan: Main Library (1)Location, call number: General Stacks 725.21 FRA.
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Introduction To The Chemistry Of Food / Zeece, Michael, by Zeece, Michael. Publication details: London: Acadeic Press: 2020Availability: Items available for loan: Main Library (1).
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Introductory Chemistry Concepts And Critical Thinking 7/E La... / Corwin H. Charles, by Corwin H. Charles. Publication details: America: Pearson, 2019Availability: Items available for loan: Main Library (1)Location, call number: Science Section 540 COR.
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Investigat Chemistry A Fornesic Science Perspective / Johll, Matthew E. by Johll, Matthew E. Publication details: America: Freeman, 2007Availability: Items available for loan: Main Library (1)Location, call number: Science Section 363.2562 JOH.
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New Agricultural Crops A G Ritchie, by A G Ritchie. Publication details: USA: CRC Press, 1979Availability: Items available for loan: Main Library (1).
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Plant Anatomy : A concept-Based Approach To The Structure Of Seed Plant / R Crang, by R Crang | Lyons-Sobaski, Sheila | Wise, Robert R. Publication details: Switzerland: Springer, 2019Availability: Items available for loan: Main Library (1).
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Plant Taxonomy / Baqua Riaz Syed, by Baqua Riaz Syed. Publication details: Karachi: Royal Book, 2019Availability: Items available for loan: Main Library (1).
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Quality System In The Food Industry (PB) / Fiorino Marco, by Fiorino Marco. Publication details: USA: Springer: 2019Availability: Items available for loan: Main Library (1)Location, call number: General Stacks 664 FIO.
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Spectroscopic Measurement An Introduction To The Fundamental.. / Linne A Mark; by Linne A Mark. Publication details: New York: Academic Press, 2002Availability: Items available for loan: Main Library (1)Location, call number: Science Section 535.84 LIN.
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لسانیات کے بنیادی مباحث / by روف پاریکھ۔. Publication details: کراچی: سٹی بک پوائنٹ۔ 2021۔Availability: Items available for loan: Main Library (1)Location, call number: Fiction/ Urdu Literature 891.4393 ROU.
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